Tag Archives: Cookies

If you’re looking for the perfect Valentine’s Day treat, look no further! These Red Velvet Cookies with Cream Cheese Frosting and Oreo Crunch are it. Red velvet cookies are delicious on their own, but they’re even better with cream cheese frosting and Oreo Crunch. Trust me. The Oreo Crunch also is super easy to makeContinue reading “Red Velvet Cookies with Cream Cheese Frosting and Oreo Crunch”

To be honest, I’m not sure what to say about these Dulce de Leche Sandwich Cookies with Cheesecake Filling except that they are so fricken good. Seriously. The dulce de leche cookie is fluffy, yet sturdy, sweet, but salty, and pairs perfectly with the creamy cheesecake filling (Milk Bar’s recipe) that really takes this cookieContinue reading “Dulce de Leche Sandwich Cookies with Cheesecake Filling”

Coco Puffs. Delicious. Salted Caramel Chips. Delicious. Reese’s Peanut Butter Cups. Delicious. A Coco Puff Salted Caramel Peanut Butter Cookie!? DELICIOUS!! I first got the idea to make a cookie with Coco Puff dough during a baking class I took last year. And after some taste testing with various mix-ins, I landed on salted caramelContinue reading “Coco Puff Salted Caramel Peanut Butter Cookies”

Well friends, I can’t believe it, but it’s Christmas Eve! And all that’s left for me to do is relax, eat delicious food and share my last Christmas-themed recipe: Oatmeal and Molasses Cookies with Eggnog Icing! I know I say this about all of my desserts, but these cookies are so good and fairly easyContinue reading “Oatmeal and Molasses Cookies with Eggnog Icing”

Well everyone, the holidays are officially here. My (tiny) Christmas tree is up and decorated. The stockings are hung, and Christmas baking is in full swing. And what better way to celebrate Home Court Bakes’ first Christmas than FOUR NEW RECIPES! That’s right people, I’ll be sharing one new Christmas-themed recipe each week leading upContinue reading “Chewy Gingersnap Cookies Dipped in White Chocolate and Topped with Peppermint”

Well friends, I finally did it. After six tries over the past few months, I finally perfected my apple, cinnamon and oatmeal recipe! What started out as a cookie idea quickly turned into a bar recipe, then briefly back to a cookie before becoming its best self as a bar. But the beauty about thisContinue reading “Apple and Cinnamon Oatmeal Bars with Lemon Glaze”

GREETINGS FROM TEXAS, YA’LL! I don’t think I’ve mentioned this yet, but my boyfriend and I moved to Austin at the end of October. While I will miss my family and friends in Wisconsin, I can’t wait to explore the city and, most importantly, break in my new kitchen!! In the meantime though, I’m excitedContinue reading “Chocolate and Salted Caramel Cookies with Dark Chocolate Drizzle”

If you didn’t know, snickerdoodle cookies are one of my favorite types of cookies and they’re actually the first cookie I ever baked all on my own. Like all cookies, snickerdoodles come in all shapes and sizes, but I like mine soft, chewy and big. And since it’s now officially fall, I thought why notContinue reading “Pumpkin Snickerdoodle Cookies”

Who’s ready for fall?! I am! And these maple and ginger cookies with a maple glaze are the perfect way to welcome in the new season. And if you aren’t ready to let go of summer, don’t worry! These cookies are so good they should be eaten all year long. Similar to my Maple GingerContinue reading “Maple and Ginger Cookies with Maple Glaze”

Calling all my gluten free peeps! I’ve grown up eating these peanut butter cookies, and I’m so glad I was able to easily make them gluten free without losing any of the flavor or textural elements I love so much about these cookies! I’m continuing to develop some more gluten free recipes, but in theContinue reading “Gluten Free Peanut Butter Cookies”